$145.00
Friday, January 16
6:30 PM | Away Building At Lark Brewing Co.
$145 per guest | Limited to 60 seats
Two titans of taste meet for an unforgettable night. Lark Brewing Co and Walsh Family Wine, fresh off their wins as Virginia Tourism’s Best Brewery and Best Winery of the Year, join forces for a five-course plated dinner pairing that celebrates the craft, the creativity, and the flavors that earned them top honors.
Winemaker Nate Walsh will be in attendance to guide guests through each wine, while Lark’s brewers showcase beers thoughtfully paired to stand side-by-side with each dish. Expect a spirited, delicious duel of styles, stories, and standout pours.
Amuse Course
Salmon Crudo with Citrus, Fennel, and Basil
Walsh Plateau Sparkling Rosé
Slow Rollin – Fruited Wheat (4.5%)
Second Course
Butternut Squash Soup with Crème Fraîche, Sage & Aged Balsamic
Walsh Bethany Ridge Viognier
Weizen Up – Hefeweizen (5.6%)
Third Course
Frisée Salad with Warm Mushrooms, Pancetta, Aged Parmesan & Truffle Vinaigrette
Walsh Bethany Ridge Petit Manseng
Out of Office – Pilsner (5.6%)
Fourth Course
Red Wine & Porter Braised Beef Short Rib with Parsnip Purée & Roasted Carrots
Walsh Paeonia Red
One Sip Wonder – Irish Red/Amber Ale (6.0%)
Dessert Course
Sticky Toffee Pudding with Vanilla Bean Ice Cream
Walsh Late Harvest Petit Manseng
Porter Me S’more – Porter (5.5%)
Join us for this rare side-by-side celebration of award-winning craft. Seats are extremely limited.
52 in stock
